Sea Leg Chefs
Sea legs are required to cook fish for the sandwiches. In a moored boat along side the dock, the chefs barbecue fresh sea fish while remaining standing (which is particularly impressive when a large ship comes past). A perfect last meal in Istanbul on our final day. We love the fish sandwich!
Our sandwich delivery, from boat to our hands.
One can not have a fish sandwish with out lemon and salt. Just pull up a chair.
